Parmesan potatoes
Parmesan potatoes
Ingredients/Components
- salt - 1 tsp
- flour - 1/2 c
- pepper - 1/2 tsp
- Parmesan cheese - 1/2 c
- potatoes - 1 item
- parsley - 1 item
- stick margarine, melted - 1/2 item
How to make parmesan potatoes:
Mix the cheese, flour, pepper and salt. Set aside. Cut potatoes in eighths lengthwise; rinse and leave wet. Coat potatoes in cheese mixture. Place in baking dish. Drizzle with 1/2 stick melted margarine. Top with parsley; cover with foil. Bake at 350° for about 30 to 45 minutes, turning once. Remove foil and let brown.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, eggs, milk, sour cream, salt, chopped nuts, brown sugar, buttermilk
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Parmesan Potatoes
Parmesan Potatoes
Parmesan Potatoes
Parmesan Potatoes
Same ingredients
-
South Of The Border Casserole
-
South Of The Border Squash
-
Chicken Tetrazzini
-
Parmesan Potato Sticks
-
Beef Noodle Casserole
Side dish top recipes
- 5.0 • Harvard Beets
- 5.0 • Sweet Potato Souffle
- 5.0 • Sliced Baked Potatoes
- 5.0 • Harvard Beets
- 5.0 • Swiss Baked Potatoes
- 5.0 • Rice Dressing
- 5.0 • Maple Baked Beans
- 5.0 • Kentucky Bourbon Sweet Potatoes
- 5.0 • Holiday Mashed Potatoes
- 5.0 • Mexican Hominy