Potato casserole
Potato casserole
Ingredients/Components
- carton sour cream - 1 item
- stick butter - 1 item
- can cream of chicken soup - 1 item
- salt and pepper to taste - 1 item
- onions, diced - 1/2 c
- medium size potatoes more or less, diced - 6 item
How to make potato casserole:
Heat oven to 350°. Combine all ingredients and bake for 1 hour or until potatoes are tender.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sugar, eggs, milk, salt, brown sugar, oleo, margarine, melted, grated cheese
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