Mexican quiche
Mexican quiche
Ingredients/Components
- milk - 2/3 c
- sour cream - 1 c
- salt - 1/2 tsp
- Bisquick - 2 c
- beaten eggs - 2 item
- chopped onion - 1/2 c
- Parmesan cheese - 1/2 c
- grated Cheddar cheese - 16 oz
- sausage 1 lb
How to make mexican quiche:
Crumble sausage and brown with onions and drain. Mix everything together and bake in a greased pan at 325° for 35 minutes or until brown.Recipe categories: Eggs/dairy, Egg, Main dish.
Rating:
Related ingredients:
pkg, sour cream, stick butter, low-fat cottage cheese, ground beef, mayonnaise, mozzarella cheese, minced onions, mild cheddar cheese, carrots, finely chopped
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