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Marinated carrots

Marinated carrots
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • vegetable oil - 1/2 c
  • vinegar - 1/2 c
  • pepper - 3/4 tsp
  • can tomato soup - 1 item
  • onion, sliced - 1 item
  • carrots, sliced - 2 lb
  • green pepper, cut into strips - 1 item
  • mustard optional - 1 tsp
  • Worcestershire sauce optional - 1 tsp

How to make marinated carrots:

Cook sliced carrots in salted water until they are just tender, not soft. Drain. Pour tomato soup into pan; add sugar, vinegar and oil. Simmer until hot and sugar is dissolved. Add sliced onions and green pepper. Let stand a few minutes. Add the carrots and refrigerate.

Recipe categories: < 60 mins, Vegetables, Carrots.

Rating:
Marinated carrots
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, eggs, pkg, butter or margarine, melted margarine, vegetable oil, shortening, margarine, 1/2 sticks butter
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