Marinated carrots

Marinated carrots

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • oil - 1/2 c
  • vinegar - 3/4 c
  • dry mustard - 1 tsp
  • pepper - 1/2 tsp
  • carrots - 2 lb
  • can tomato soup - 1 item
  • green pepper - 1 item
  • large onion - 1 item

How to make marinated carrots:

Cook carrots (sliced diagonally) until barely done. Slice onion and separate into rings. Slice green pepper in slivers. Make sauce with remaining ingredients. Pour over vegetables. Marinate overnight. Keeps well in refrigerator.

Hints: Mix vinegar with soup gradually. Mix salt, mustard and pepper with the sugar (while dry).


Recipe categories: < 60 mins, Vegetables, Carrots.

Rating:
Marinated carrots
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sugar, vanilla wafer crumbs, pkg, flour, chopped peanuts, lemon jell-o, rhubarb, graham crackers, crushed, box jiffy cake mix yellow or 1/2 box regular cake mix
You may be interested in these recipes: