Italian spaghetti sauce
Italian spaghetti sauce
Ingredients/Components
- salt - 1/2 tsp
- cloves - 1/2 tsp
- allspice - 1/2 tsp
- olive oil - 4 oz
- cans tomatoes - 2 item
- bay leaves - 4 item
- medium onions, ground - 4 item
- small green peppers, chopped - 2 item
- Italian cheese, grated - 8 Tbsp
- cloves garlic, ground - 8 item
- cans tomato paste or puree - 4 item
How to make italian spaghetti sauce:
Combine and cook 2 1/2 to 4 hours.Recipe categories: Lunch/snacks, Sauces, Main dish.
Rating:
Related ingredients:
vanilla, milk, sour cream, salt, water, plus 2 tbsp
You may be interested in these recipes: