Hash brown quiche
Hash brown quiche
Ingredients/Components
- eggs - 2 item
- milk - 1/2 c
- salt - 1 tsp
- margarine - 3 Tbsp
- hot water
- pepper - 1/4 tsp
- diced green pepper - 1/4 c
- shredded Cheddar cheese
- box hash browns - 1 item
- slices bacon, cut in pieces and browned - 8 item
How to make hash brown quiche:
Mix first four items in skillet, cook over medium heat until water is absorbed. Press into ungreased 9-inch pie plate. Bake at 425° for 25 minutes. Combine cooked bacon, cheese, and green pepper. Spoon over crust. In small bowl beat eggs, milk, salt and pepper. Pour over all. Reduce heat to 350°. Bake 25 to 30 minutes. Allow to stand 10 minutes before cutting. Serves 6.Recipe categories: Egg, Breakfast, Potato.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, eggs, milk, sour cream, salt
You may be interested in these recipes:
More Egg recipes
Creamy Rice Pudding
Icebox Cookies
Pistachio Bread
Baked Cheese Omelet
Zucchini Casserole
Similar recipes
-
Hash Brown And Ham Casserole
-
Hash Brown And Ham Casserole
-
Hash Brown Bake
-
Hash Brown Bake
-
Hash Brown Bake
Same ingredients
Hash Brown Quiche
Cheeseburger Pie
Egg top recipes
- 5.0 • Nut Roll
- 5.0 • Quiche
- 5.0 • Mexican Corn Casserole
- 4.8 • Deviled Eggs
- 4.8 • Zucchini Casserole
- 4.7 • Crumb Cake
- 4.7 • Fruitcake
- 4.7 • Quiche
- 4.6 • Russian Salad
- 4.6 • Zucchini Casserole