Cheeseburger pie
Cheeseburger pie
Ingredients/Components
- ground beef - 1 lb
- chopped onion
- salt - 1/2 tsp
- pepper - 1/4 tsp
- Bisquick mix - 3/4 c
- milk
- eggs - 3 item
- tomatoes, sliced - 2 item
- shredded Cheddar cheese - 1 c
How to make cheeseburger pie:
Heat oven to 400°. Grease 10 x 1 1/2-inch pie plate. Cook beef and onion in skillet until meat is brown; drain. Stir in salt and pepper, then spread in pie plate. Beat Bisquick, milk and eggs with a wire beater until smooth (about 1 minute). Pour into pie plate and bake for 25 minutes. Top with tomatoes and cheese. Bake until a knife inserted in the center comes out clean (5 to 8 minutes). Garnish with lettuce.Recipe categories: Eggs/dairy, Vegetables, Beef.
Rating:
Related ingredients:
pkg, sour cream, butter, sliced, unpeeled zucchini, tomatoes, cut in wedges, soda crackers, melted butter/margarine, grated, unpeeled yellow squash, bag california blend frozen veggies, thawed, small zucchini, grated
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