Hash brown bake
Hash brown bake
Ingredients/Components
- sour cream - 1 pt
- can cream of chicken soup - 1 item
- stick oleo - 1 item
- shredded cheese - 1 c
- bag frozen hash browns - 1 lg
- Salt and pepper - 1 item
- Diced onion - 1 item
- cups crushed potato chips - 2 item
How to make hash brown bake:
Stir ingredients together, and spread in a 9x12 pan. Bake 45 minutes at 350°. Remove from oven. Sprinkle 2 cups crushed potato chips over mixture. Melt 1 stick oleo, and pour over chips. Bake another 15 minutes.Recipe categories: < 4 hours, Breakfast, Time to make.
Rating:
Related ingredients:
eggs, beaten, packed light brown sugar, chicken broth, can cream-style corn, small head cabbage, shredded, frozen shredded potatoes, 8-10 red potatoes, beef/ground chuck, bag uncooked split peas, ham bone or 1 1/2 cups ham
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