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Grandma's cornbread

Grandma's cornbread

Grandma's cornbread
,
CookItEasy.net
CookItEasy.net
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Ingredients/Components

  • eggs - 4 item
  • baking soda - 1/2 tsp
  • sticks butter - 3 item
  • yellow cornmeal - 8 Tbsp
  • 1/2 cups milk - 1 item
  • 1/2 cups sugar - 1 item
  • 1/2 cups Jiffy baking mix - 4 item

How to make grandma's cornbread:

Combine first four ingredients, set aside. Beat eggs, add butter and milk. Then add to the dry ingredients. Beat until smooth and pour into a greased 9x13 pan. Bake at 350 degrees for 55 to 60 minutes.

Recipe categories: Breads, Quick breads, Grains.

Rating:
Grandma's cornbread
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
eggs, flour, brown sugar, butter, eggs, beaten, self-rising meal, c sifted all purpose flour
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