Hardee's biscuits
Hardee's biscuits
Ingredients/Components
- sugar - 1/2 Tbsp
- buttermilk - 1 c
- baking powder - 1/2 tsp
- Crisco - 6 Tbsp
- White Lily flour - 2 c
How to make hardee's biscuits:
Mix together. Roll in flour. Cut out with biscuit cutter. Butter top of biscuit and pan. Bake at 400° for about 15 minutes or until golden brown.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
eggs, flour, brown sugar, butter, eggs, beaten, self-rising meal, 1/2 cups jiffy baking mix
You may be interested in these recipes:
More Breads recipes
Earthquake Cake
Mexican Wedding Cake
Coffee Cake
Jalapeno Cornbread
Mom's Banana Bread
Similar recipes
Hardee's Biscuits
Same ingredients
Breads top recipes
- 5.0 • Yeast Rolls
- 5.0 • Applesauce Nut Bread
- 5.0 • Favorite Banana Bread
- 5.0 • Yeast Rolls
- 5.0 • Sweet Rolls
- 5.0 • Parker House Rolls
- 5.0 • Apple Squares
- 5.0 • Doughnuts
- 5.0 • Lemon Tea Bread
- 5.0 • Cornbread Salad