Fried cabbage
Fried cabbage
Ingredients/Components
- water - 1 c
- salt and pepper to taste - 1 item
- stalk celery, chopped - 1 item
- green pepper, chopped - 1 item
- large onion, chopped - 1 item
- butter to taste - 1 item
- head cabbage, cut up - 1 item
How to make fried cabbage:
Melt butter in frying pan. Add other ingredients and cook 30 minutes until done, stirring often.Recipe categories: Side dish, Vegetables, Low Carb.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, stick margarine, evaporated milk, melted margarine, salt and pepper to taste
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