Fried cabbage
Fried cabbage
Ingredients/Components
- salt and pepper to taste - 1 item
- cup water - 1/2 item
- head green cabbage - shredded - 1 item
- large onion - diced - 1 item
- lb bacon - cut into small pieces - 1 item
- tbsp soy sauce - 1 item
How to make fried cabbage:
In a large skillet or frying pan, brown cut up bacon until crisp, add onion and cook just until the onion softens and becomes translucent. Add shredded cabbage, water and soy sauce and cover and let cook for about 30 - 45 minutes until the cabbage is sofRecipe categories: Side dish, Vegetables, Low Carb.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, butter, melted, tbsp butter
You may be interested in these recipes: