French toast
French toast
Ingredients/Components
- powdered sugar optional - 1 item
- slices white bread - 6 item
- milk optional - 1 Tbsp
- cinnamon optional - 1 item
- slices beaten eggs - 6 item
How to make french toast:
Beat eggs until light and fluffy (may add a little milk). Soak both sides of bread very well in egg mixture. Fry in butter on both sides until golden brown. Sprinkle with powdered sugar and/or cinnamon. Serve with syrup or favorite fruit (if desired).Recipe categories: Eggs/dairy, Breakfast, American.
Rating:
Related ingredients:
pkg, flour, butter, cold milk, can sweetened condensed milk, ground meat, large eggplant, 1/2 stick butter or margarine, or 8 oz
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