Twinkie cake
Twinkie cake
Ingredients/Components
- box Twinkies - 1 item
- small boxes chocolate pudding - 2 item
- milk - 3 c
- small tub Cool Whip - 1 item
How to make twinkie cake:
Cut Twinkies in half (lengthwise). Place cream side up in a 13 x 9-inch cake pan, then mix pudding and milk until thick. Pour on top of Twinkies, then top with Cool Whip.Recipe categories: Desserts, Eggs/dairy, Cakes.
Rating:
Related ingredients:
sugar, granulated sugar, flour, brown sugar, shortening, plain flour, box yellow cake mix, rolls chocolate chip cookies slice and bake type
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