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Crab cakes

Crab cakes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • pepper - 1 item
  • parsley - 1 item
  • claw meat - 1 lb
  • 17 jar mayonnaise
  • slices wet bread, crust removed - 6 item
  • small amount of diced onion - 1 item

How to make crab cakes:

Mix together and make 14 cakes; dip in egg and bread crumbs. Fry in deep fat after the cakes have been in the refrigerator for several hours so they can set and not fall apart when fried.

Recipe categories: Seafood, Shellfish, Crab.

Rating:
Crab cakes
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
cream cheese, pkg, butter, eggs, beaten, stick butter, sliced fresh mushrooms, fish
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