Chicken casserole

Chicken casserole

Chicken casserole

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CookItEasy.net
CookItEasy.net
Chicken casserole photo 1
Chicken casserole photo 2
Chicken casserole photo 3

Ingredients/Components

  • pkg - 1 oz
  • salt - 1/4 tsp
  • flour - 1/3 c
  • heavy cream - 1 c
  • margarine - 1/3 c
  • pepper - 1/8 tsp
  • Parmesan cheese - 2 Tbsp
  • parsley - 2 Tbsp
  • small can mushrooms - 1 item
  • cans chicken soup - 2 3/4

How to make chicken casserole:

In a saucepan, heat chicken broth until bubbly. In another saucepan, melt margarine over low heat. Stir in flour until well blended. Cook 3 to 5 minutes. Remove from heat. Add chicken broth, cream, salt, pepper and parsley. Stir until smooth. Return to heat. Stir in chicken or turkey, cut in small pieces, mushrooms and spaghetti. Spoon into a 3-quart baking pan. Sprinkle on cheese. Bake, uncovered, for 30 to 35 minutes in a 375° oven.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
butter or margarine, onion soup mix, medium onion, chopped, whole chicken, pork chops, meaty spareribs, veal steak, frying chicken, disjointed, to 10 potatoes, peeled and cooked, smoked ham butt end
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