Chicken casserole

Chicken casserole

Chicken casserole

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CookItEasy.net
CookItEasy.net
Chicken casserole photo 1
Chicken casserole photo 2
Chicken casserole photo 3

Ingredients/Components

  • can cream of chicken soup - 1 1/4
  • can cream of celery soup - 1 item
  • water - 1 c
  • raw rice - 1 c
  • dried onion soup - 1 pkg
  • chicken breast halves - 4 item

How to make chicken casserole:

Mix the soups together. Put rice in 2-quart casserole dish. Pour soups over rice. Arrange chicken breasts on top of rice. Sprinkle onion soup over chicken. Bake at 325° for 1 1/2 hours. Serves 6.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
stick butter, beaten eggs, chopped onion, can whole kernel corn, drained, chicken breasts, cooked rice, cooked cut up chicken, oil not olive, to 4 chicken breasts boneless, boiled and shredded, chickens save broth
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