Stuffed green peppers
Stuffed green peppers
Ingredients/Components
- pkg - 1 oz
- grated Cheddar cheese - 1/2 c
- medium green peppers - 6 item
How to make stuffed green peppers:
Remove seeds and membrane from peppers and cook peppers in boiling water for 15 to 18 minutes, almost tender. While peppers are cooking, cook Rice-A-Roni according to package directions. Take peppers and place in casserole dish with a small amount of watRecipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
corn oil, lean ground beef, can pineapple chunks, small head lettuce, cans chunk pineapple, drained, tortilla shells, deep-dish pie crust, white rice, uncooked, turkey thigh, cut fresh okra or 1 box frozen cut okra
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