Chicken and rice casserole

Chicken and rice casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1/4 lb
  • can cream of chicken soup - 1 item
  • chicken breasts - 8 item
  • dry onion soup mix - 1 pkg
  • 1/2 cup water - 2 item
  • 1/4 cup uncooked rice - 1 item

How to make chicken and rice casserole:

Combine rice, soup mix, chicken soup and water. Pour into a 9 x 13 baking dish. Place chicken on top of rice mixture. Melt butter and drizzle over chicken. Cover and bake at 350° for 1 1/2 hours or until tender. If using glass pan, bake at 325°.

Serves eight.


Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT2H30M
Total Time: PT2H30M


Cause of complaint:

Related ingredients:
sour cream, butter or margarine, salt, flour, cornstarch, pepper, can stewed tomatoes, basil
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