Breakfast lasagna

Breakfast lasagna

Ingredients/Components

• milk
• beaten eggs - 6 item
• mustard - 1 tsp
• shredded Cheddar cheese - 1 c
• slices bread - 8 item
• each: salt, pepper and nutmeg - 1/2 tsp
• beef sausage - 1 lb
• beef bacon - 1 lb

How to make breakfast lasagna:

Butter bottom of 9-inch pan. Place bread on bottom. Brown sausage and bacon; spread over bread. Beat eggs and add milk and seasonings. Pour over bread and meat. Repeat as needed. Cover with foil and refrigerate overnight. Uncover and bake for 20 minutes. Add cheese on top and bake 15 minutes.

Recipe categories: < 60 mins, Breakfast, Time to make.