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Chocolate sheet cake

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Ingredients/Components

eggs - 2 item
vanilla - 1 tsp
granulated sugar - 2 c
salt - 1/2 tsp
stick margarine - 1 item
water - 1 c
oil - 1/2 c
soda - 1 tsp
cocoa - 1/2 c
buttermilk - 3/4 c
stick butter - 1 item
plain flour - 2 c
box confectioners sugar - 3/4 item
chopped pecans or walnuts - 1 c
This is the flour mixture

How to make chocolate sheet cake:

Using a large mixing bowl, mix flour and sugar, stirring well. This is the flour mixture.

Next, put cocoa, oil, water and butter in a saucepan. Bring to a boil, then pour over the flour mixture. Stir well, then add eggs, buttermilk, soda and vanilla. Mix well. Pour into greased 15 x 10-inch baking pan. Bake for 20 to 30 minutes at 350°.Chocolate Sheet Cake Icing:4 Tbsp. cocoa6 Tbsp. buttermilk1 stick margarine3/4 box confectioners sugar1 c. chopped pecans or walnuts Put cocoa, buttermilk and margarine in a small saucepan. Bring to boil. Take off heat. Beat in sugar and pecans. Pour over cake while hot.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

2.9

Average rating: 2.9, total votes: 7

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