Breakfast burritos

Breakfast burritos

Breakfast burritos

Breakfast burritos photo 1
Breakfast burritos photo 2
Breakfast burritos photo 3


  • eggs
  • sour cream optional - 1 item
  • flour tortillas
  • salsa optional - 1 item
  • can enchilada sauce mild - 1 item
  • or 2 c - 1 oz

How to make breakfast burritos:

Crack eggs into a bowl and add a little milk. Use wire whisk or fork to beat eggs. Scramble eggs in skillet. When eggs are done, take away from heat. Take flour tortilla and place a spoonful of eggs. Add little cheese and roll up. Place in baking dish, 9 x 13 size. Pour enchilada sauce over the burritos and sprinkle rest of cheese on top. Bake at 350° for about 10 minutes or until cheese has melted. Can serve with sour cream or salsa.

This is if you use a whole package of tortillas. If you want just two, then use two eggs for each burrito and use a smaller dish. Or if you don't want enchilada sauce, just place eggs in burrito, add cheese and roll up and eat.

Recipe categories: Breakfast, North american, Mexican.

Breakfast burritos
Average rating: 3 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M

Cause of complaint:

Related ingredients:
eggs, eggs, separated, eggs, beaten, chopped onion, hamburger, cup raisins, c fresh or thawed frozen blueberries, c warm milk 110~f or 45~c
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