French toast

French toast



  • cinnamon - 1 item
  • eggs - 4 item
  • cream - 1 Tbsp
  • slices bread - 5 item

How to make french toast:

Beat eggs and cream together. Slice bread into halves. Put skillet on fire with 1 tablespoon butter or shortening to get hot. Dip bread into egg mixture until covered. Place in skillet. Sprinkle lightly with cinnamon. Let both sides of bread get lightly browned. Serve with syrup.

Recipe categories: Eggs/dairy, Breakfast, American.

French toast
Average rating: 5 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M

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Related ingredients:
eggs, pkg, butter, velveeta cheese, butter cake mix, knorr vegetable soup mix, loaf hawaiian bread, box cake mix blue label duncan hines
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