Yeast breads - page #7
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Combine the first 6 ingredients in a large bowl. Pour over the boiling water; stir in to combine. Dissolve the yeast in the warm water. When batter is cooled to... Beat sugar and butter; mix well, then add eggs and bananas, then add flour, vanilla and pecans. Cook at 350° for about 45 minutes in 2 small bread pans.... Icing: confectioners sugar milk Preheat oven to 450°. Sift flour, baking powder and salt. Cut in shortening. Stir in milk until all ingredients are moistened. Knead dough on a lightly... Sift sugar, flour, baking powder, baking soda and salt into a large mixing bowl. Cut in shortening. Dissolve yeast in warm water in a small bowl. Add buttermilk and yeast... Cream sugar and shortening. Add eggs and flavoring. Sift dry ingredients together. Add dry ingredients, sour cream and bananas. Mix well. Stir in pecans. Bake in a 10-inch tube pan... Mix all ingredients well. Pour into greased pan and bake for 45 minutes to 1 hour at 350°.... Sift dry ingredients together into a bowl. Combine beaten egg, applesauce, shortening and flavoring together. Stir into dry ingredients. Nuts may be added, if desired. Bake in 1 large bread... Cream the butter and sugar together. Mix in egg. Add mashed bananas. Add dry ingredients. Blend in nuts. Bake in greased loaf pan at 350° for 40 to 50 minutes.... Heat oven to 350°. Grease a floured 8-inch loaf pan or two 9 x 5 x 3-inch loaf pans. Measure all ingredients, scraping sides and bottom of bowl. Constantly pour... Mix all ingredients for 4 minutes at high speed. Bake in well-greased loaf pan or 2 small loaf pans for 50 to 60 minutes at 350°.... Dissolve yeast in water. Add eggs, salt, oil and molasses. Mix well. Mix in flour. Knead until smooth. Cover. Let rise in a warm place until about double. Shape into... Roll out and cut into thin biscuits. Dip in melted butter. Stack 2 biscuits together. Let rise 1 hour. Bake at 400°.|| Great for people like me, who were not... In a large bowl, combine 2 cups flour, yeast, sugar, salt and baking soda. Add warm milk and water. Beat on low speed for 30 seconds, scraping bowl. Beat on... Combine sugar and melted shortening in bowl. Add eggs and vanilla; mix well. Stir in mashed bananas. Fold in flour and pecans; do not beat. Spoon into greased 5 x... Combine flour, sugar, baking powder, soda and salt. Dissolve yeast in warm water. Stir in buttermilk and salad oil. Add to dry ingredients. Dough can be kept in refrigerator for... Dissolve the yeast in 1 cup lukewarm water. Mix flour and sugar. Add yeast mixture and oil to dry ingredients. Cut and bake at 400° until brown. Dough may be... Mix 1 cup warm water, yeast and 1/4 cup sugar. Let stand for 10 minutes. Add the remaining ingredients and enough flour to make dough easy to handle. Knead 10... Note: All rolled oats can be used.|| Heat water very warm. Add the rolled grains, oil, honey and salt. When it cools to lukewarm, add the yeast. Mix the gluten... Mix in bowl the bananas (well mashed), eggs and butter. Stir together flour, sugar, salt and soda. Add to banana mixture. Add nuts and stir well. Place in greased and... Dissolve yeast in water. Sift flour along with dry ingredients. Add shortening and cut in with a knife or pastry cutter. Add yeast to buttermilk and mix thoroughly.|| Combine liquid... |
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5.0 • Banana Nut Bread
5.0 • Banana Nut Bread