Yeast breads - page #10
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Cut shortening into dry ingredients. Add milk and water with yeast; mix well. Dump on floured board; cut out. Bake on greased cookie sheet. Bake in hot oven. The dough... Dissolve sugar and yeast in warm water. Beat eggs in large mixing bowl. (Have water, whipping cream and eggs at lukewarm temperature.) To eggs, add 3/4 cup sugar, salt, water,... Soften yeast in lukewarm water. Pour hot water over sugar and shortening; cool to lukewarm. Add 1/2 cup flour; mix thoroughly. Stir in softened yeast, half of remaining flour and... Place yeast in water. Melt butter and add sugar and egg. Add yeast, then flour. The batter will be thin and requires no kneading. Put in airtight bowl and refrigerate.... Stir and keep at room temperature for 24 hours. Refrigerate until next feeding.Bread:1/2 c. sugar2 tsp. salt1 c. Starter1/2 c. oil1 1/2 c. warm... Mix together water, sugar and yeast, then add to flour, egg and oil. Pour into greased muffin pans. Bake 12 to 15 minutes at 450°.... Mix the first 3 ingredients with starter. Mix well and let sit out 8 to 12 hours or overnight.|| Next, mix one cup starter, sugar, flour (use 4 cups white... Cream butter and bananas together. Add eggs and beat. Add flour, sugar, salt and soda. Beat again and then stir in nuts. Bake in loaf pan at 350° for 1... Cream margarine and sugar. Add eggs, one at a time, beating after each. Sift dry ingredients and add to cream mixture. Add bananas and nuts. Pour... Add Crisco to milk while milk is still warm. When milk has cooled, dissolve yeast in water and add to milk. Add sugar, salt, eggs and flour. Beat well. Let... Butter a 9 x 12-inch glass pan. Arrange rolls. Mix together pudding, brown sugar and nuts. Sprinkle over rolls. Pour margarine over all. Mix together... Bring water, 1 cup sugar, lard and salt to a boil. Dissolve 1 teaspoon of sugar and yeast in warm water. Add to first mixture when cool. Add a little... Start at 5 p.m. Knead down every hour. About 9 p.m., shape into buns and put on well-greased cookie sheet. Let rise overnight. Bake in the... Mix water, yeast and sugar. Set aside until doubled. Meanwhile, mix additional water, sugar, melted margarine and salt. Add yeast mixture; stir in flour. As dough gets stiffer, knead in... In mixing bowl, cream sugar and shortening until light, scraping sides of bowl often. Add eggs, one at a time. Add milk, beating until smooth and fluffy after each addition.... Mix cake mix according to directions on box. Fold in bananas and nuts. Bake in two loaf pans for 45 minutes at 325°.|| Note: Coconut can be used instead of... Dissolve yeast in lukewarm water. Add sugar. Mix in the flour, then the shortening. Put in refrigerator. Pinch off and use as needed. These do not have to rise before... Mix all dry ingredients; dissolve yeast in the warm water. Mix with dry ingredients. Add all other ingredients. Roll out on floured board and cut into biscuits. Place in pan,... Wash sweet potatoes; bake at 375° for 1 hour or until done. Let potatoes cool to touch; peel and mash. Set aside 3 cups and keep warm. Combine yeast and... In a large bowl, stir together flour, sugar, baking soda and salt. In another mixing bowl, combine eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until... |
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