Yeast breads - page #8

sourdough pancakes



sugareggsmilksalt

Mix dry ingredients. Add wet and mix until just blended. Makes about 15 (5-inch) pancakes. These are light and tender....

 

honey oat bread



saltflourrolled oatsbutter, melted

Pour 2 cup boiling water over oats and let stand 30 minutes until oats are soft. Soak yeast in 1/3 cup warm water. Add yeast mixture to cooled oats. Add...

quick rolls



saltflourbutterhoney

Stir together yeast, flour, powdered milk, honey and salt. Combine warm water and butter until butter is melted. Add to yeast mixture. Stir in flour. Cover and let rise 30...

 

hamburger buns



sugareggssaltflour

In large mixer bowl, combine 4 cups flour and yeast. Combine 2 cups warm water, oil, sugar and salt. Add to mixture in bowl; add eggs. Beat at low speed...

english muffin bread



sugarmilksaltflour

Heat milk and water to 120°. Combine 3 cups flour, yeast, sugar, salt and soda. Add heated liquids to flour mix and beat well. Stir in enough extra flour to...

 

sourdough bread



sugarsaltfloursoda

To hot water (120°), add yeast, sugar and salt. Add sourdough. Mix in 6 to 7 cups flour and soda. Knead until very elastic, but tender. Be sure and don't...

french bread



sugarsaltwatersifted flour

Soften active dry yeast in 1/4 cup warm water. To remaining water, add sugar, shortening and salt. Add 1 cup flour; beat well. Add yeast mixture and egg whites; mix....

 

rye bread



sugarmilksaltshortening

Scald milk. Put in mixing bowl the sugar, shortening and salt. Add scalded milk; cool to lukewarm. Dissolve yeast in lukewarm water. Stir until softened. Add to lukewarm mixture. Add...

yeast doughnuts



sugarmilksaltwater

Mix warm water and yeast; set aside. Put in bowl the milk and 1/2 cup water and heat (do not boil). Add lard, salt and sugar. Add flour to thickness...

 

angel biscuits



sugarbuttermilkself-rising flourCrisco

Knead flour and Crisco. Add sugar, dissolved yeast water and buttermilk. Roll and cut. Let stand at least 20 minutes. (They can stay in refrigerator overnight.) Bake 10 minutes at...

sausage biscuits



Bisquickgrated Cheddar cheesesausage plain or hot

Brown sausage in pan. Pour off grease and add cheese to sausage until melted. Pour into bowl. Add Bisquick and stir. Roll into 1-inch balls. Place on cookie sheet and...

 

very good rolls



sugarsaltflourboiling water

Pour boiling water over shortening and stir until melted. Add sugar and salt and mix well. Add eggs. Place yeast in lukewarm water with the sugar to activate it. Combine...

banana nut bread



sugareggschopped nutssoda

Mix sugar, Crisco and egg together. Add salt. Mix soda in flour. Add milk and flour alternately to mixture, then add mashed bananas and add nuts last. Bake in two...

 

spoon rolls



eggwarm waterdry yeast1/2 sticks margarine, melted

Place yeast in 2 cups warm water. Melt butter; cream with sugar. Add egg. Add dissolved yeast to creamed mixture, then add flour and mix well. Place in airtight bowl....

refrigerator rolls



sugarsaltbutterunsifted flour

Mix hot water, sugar, salt and butter together. Cool to lukewarm. Pour warm water in large bowl. Sprinkle in yeast. Stir until dissolved. Stir in lukewarm water mixture, egg and...

 

angel biscuits



sugarsodabuttermilkshortening

Combine dry ingredients. Cut in shortening. Stir in yeast and buttermilk. Roll and cut. Bake at 450°. Will keep in refrigerator for 1 week....

banana nut bread



sugareggsfloursoda

Mix dry ingredients together. In another bowl, beat eggs. Add oleo and bananas. Combine all together, then pecans last. Bake at 350° until done, 25 to 30 minutes. Can be...

 

dill bread



sugarsaltflourbutter

Measure out half a bag of self-rising flour into large mixing bowl. Add warm water, a cup at a time, until you get where your mixture does not stick to...

refrigerator rolls



sugarsaltflouregg

Soften yeast 5 minutes in 1 cup water. Combine shortening, sugar and salt. Add 1 cup water and egg; mix until blended. Add 3 cups flour; stir until smooth and...

 

banana nut bread



sugareggsvanillasalt

Cream Crisco, sugar and eggs; add vanilla and buttermilk. Add flour mixture, banana and nuts. Grease pans. Bake at 350° for 60 minutes or more if needed....





Subcategories