Vegetables - page #2416
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In a large bowl, combine corn, baby peas, jicama, celery, green onion and sweet pepper.|| For the dressing, in a screw-top jar, combine the seasoned rice vinegar, brown sugar, parsley,... Place bacon in large, deep skillet. Cook over medium heat until browned. Drain, crumble and set aside.|| In a stockpot or Dutch oven, melt the margarine over medium heat. Whisk... Slice carrots, and dice green pepper and onion. Cook until tender. Combine tomato soup, oil, salt, sugar and vinegar. Bring to a boil. Pour hot over vegetable mix.... Wash cucumbers; cut crosswise into 1/8-inch slices. Combine with onions in large crock or nonmetallic container. Dissolve salt in water; pour over vegetables. Weight vegetables down with a plate almost... Clean broccoli and cauliflower. Cut into bite-size pieces and allow to drain well. Then combine broccoli, cauliflower, raisins, onions, bacon and pecans and set aside. Combine dressing ingredients and pour... Bring milk, grits and 1/2 cup butter to boil, stirring constantly. Continue cooking until consistency of oatmeal, about 5 to 8 minutes. Remove from heat and add salt and pepper.... Heat oven to 350°. Saut?© onion in butter until golden. Blend in flour and seasonings; cook until bubbly. Remove from heat. Add milk gradually, stirring as you add. Bring to... Cook carrots in 1/2-inch boiling salted water 10 minutes. Combine crackers, onion salt, green pepper and pepper. Alternate layers of carrots and crumb mixture in greased 1-quart baking dish. If... Mix all ingredients together. Pour into baking pan and bake in preheated 350° oven for 1 hour.... Fry bacon until crisp. Remove bacon from grease and add all ingredients except mushrooms, cream cheese, and bread crumbs. Cook until tender and then add cream cheese. Remove stems from... Slice green tomatoes. In a small bowl, beat egg with fork, add milk and stir. Put flour in plate. Salt and pepper tomato slices to taste, dip in milk and... Combine egg and milk; mix well. Stir together cornmeal, flour, salt, and pepper. Dip tomato slices in egg mixture and dredge in cornmeal mixture. Fry tomato slices in hot oil... Brush the zucchini with olive oil and arrange the zucchini slices in a baking pan. Sprinkle with Parmesan cheese, Mozzarella, salt, pepper and oregano. Broil for about 5 minutes. Makes... Heat oven to 350°. Grease 11 x 9 x 2-inch pan. Mix all ingredients. Bake 25 to 30 minutes. Cut into 2-inch squares.... Heat butter in large saucepan. Saut?© onion and apples for 3 or 4 minutes. Add water, vinegar and seasonings. Bring to a boil and add cabbage. Cover and simmer for... Brown beef with onion and pepper in oil in a large skillet or Dutch oven. Drain off fat. Add corn and bouillon that has been dissolved in the hot water.... Cut hot baked potatoes in half. Scoop out insides; reserve shells. In large bowl with electric mixer, beat potatoes and spread until creamy. Gradually beat in milk; stir in onion,... In a large saucepan, melt the butter over moderate heat. Add onion and garlic and saut?© for 5 minutes or until tender. Stir in the tomatoes and their juices, the... Remove large outer leaves of cauliflower; break cauliflower into flowerets. Arrange in a steaming rack. Place over boiling water. Cover and steam 5 to 8 minutes to desired tenderness. Transfer... Marinade:1 can cream of tomato soup1/2 c. salad oil1 c. sugar3/4 c. vinegar1 tsp. mustard1 Tbsp. Lea & Perrins1 tsp. salt1 tsp.... Previous 1 ... 2406 2407 2408 2409 2410 2411 2412 2413 2414 2415 2416 2417 2418 2419 2420 2421 2422 2423 2424 2425 2426 ... 2432 Next |
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