Vegetables - page #2415
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Combine soup, sour cream and cheese. Mix into partially thawed potatoes. Pour mixture into greased casserole. Bake for 1 1/2 hours at 300°.... Dressing:1 tsp. salt1/2 C. white vinegar1/4 C. tarragon vinegar3/4 C. sugar or less (I use Splenda)1/2 tsp. dill1/4 tsp. hot sauce1 Tbsp. parsley1 tsp. garlic1/4 tsp. tarragon leaves1/2 C. water... Cook potatoes and mash. Mix with other ingredients. Will keep a week in refrigerator or freezer.... Stir all ingredients until well mixed. Spoon into small ovenproof dish. Bake at 350° for 30 minutes or until bubbly. Makes 2 cups.... Cook carrots and broccoli on High in microwave for 8 minutes (in a casserole dish). Pour corn over carrots and broccoli; layer on French fried onions and sprinkle with cheese.... Dressing:1 c. olive oil1/4 c. vinegar1/2 c. sugar Ramen season packets Pour over slaw and refrigerate overnight.... Preheat oven to 400°. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper and garlic; toss until the potatoes are well... Heat oven to 425°. Place cooking rack on countertop. Peel potatoes. Cut into long 1/2-inch strips. Dry with paper towels. Place in large bowl. Add oil. Toss to coat. Place... Mix all ingredients and pour into a greased 2-quart casserole dish. Bake 45 minutes at 350°.... Put broth, onions, salt and pepper, potatoes and instant potatoes in pan. Stir. Cook, uncovered, on high until fork-tender. Turn to low, then add butter and half and half and... Saut zucchini and chopped onions with butter for cooking. Combine with tomatoes in a casserole dish. In a separate pan, melt 3 tablespoons butter. Add flour, milk and Velveeta. Stir... Melt butter in soup pot over medium heat. If using onions, saut onions in the butter until translucent; add flour and stir and cook over low for about 1 minute.... Dressing:1 c. mayonnaise1/2 c. sugar1/4 c. vinegar In large bowl, mix the salad ingredients, except bacon; spread the dressing over the top. Fry the bacon crisp; drain well. Spread over... Combine vegetable oil, sesame oil and red pepper. Microwave on high 1-2 minutes, or until hot. Add pea pods and bok choy. Toss to coat. Place vegetables on microwave safe... Sauce:1-1/2 tsp sesame oil1-1/2 tsp vegetable oil1/2 tsp red pepper flakes2 cloves garlic, minced1/2 c soy sauce1 Tbs sugar1 Tbs lemon juice1 Tbs water Heat sauce ingredients together and toss... Wash peppers thoroughly. Cut off stem end only, trimming longer peppers to fit jar. Place peppers in bowl cover with boiling water. Let stand 5 minutes. Drain. Combine vinegar, water... Place broccoli and water in a 2 qt microwave safe bowl. Cover and microwave on high for 2-3 minutes, or until crisp/tender. Stir once. Drain. Let cool completely. Place broccoli... Cook potatoes slices in boiling water, just until tender. Drain. Then place slices in a greased 8-inch square baking dish. Pour cheese sauce and Ranch Dressing over potatoes. Cover with... Wash mushrooms - pull stems and shop stems and fry with sausage. Drain. Crush stuffing mix with a rolling pin. Mix stem and sausage with stuffing mixture and cheese. Spoon... Mix all ingredients together, except bacon. Put in a greased casserole dish. Top with bacon slices. Bake at 350° until bacon is done.... Previous 1 ... 2405 2406 2407 2408 2409 2410 2411 2412 2413 2414 2415 2416 2417 2418 2419 2420 2421 2422 2423 2424 2425 ... 2432 Next |
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