Fish - page #8
Roll fish in melted butter and then in cracker crumbs. Put into pan. Add more butter. Bake at 400° until nice and brown, about 10 to 15 minutes.|| Tastes better... Mix cracker crumbs with cheese. Spread fillets with melted oleo or butter; sprinkle with crumbs. Bake for 8 to 15 minutes until flaky (depends on thickness of fillets). Bake at... Preheat oven to 350° to 375°. Place fish in baking dish and pour salad dressing over it. Sprinkle crushed chips and cheese generously on top. Bake, uncovered, for 25 minutes.... In a mixing bowl combine first 8 ingredients; mix well. Spread on a serving platter and shape into a loaf or ball. Top with sour cream. Serve with bread rounds... Put a little oil in black Dutch oven pot, then add all other ingredients and cook over medium heat until fish is tender.... Combine milk and lemon juice in one dish and dry ingredients and mayonnaise in another. Dip fillets into milk mixture, then press into crumb mixture, coating both sides. Place in... Divide fish into four servings. Place fish in single layer in sprayed baking dish with thin ends turned under. Brush fish with soy sauce. In small bowl, combine bread crumbs,... In skillet, heat 2 tablespoons margarine. Saute onion and celery for 5 minutes. Add cracker crumbs, egg, clam juice, lemon juice and seafood. Spread some of the mixture on each... Cut fish in 2 or 3 portions, according to size. Dip fish into beaten egg, then into bread crumbs. Place coated fish in a well-greased, shallow baking pan. Sprinkle... About 1 hour before serving, start heating oven to 375°. In large bowl with fork, combine bread crumbs, milk, eggs, salt, Tabasco, m.s.g. and poultry seasoning until mixed. Add chunks... Clean fish and cut into servings or cut in half down the back. Season and sprinkle with cracker meal. Heat oil in pan or roaster in oven (450°). Add fish... Make a small baking tray from a double layer of aluminum foil. Pour a generous layer of Italian dressing into the tray. Place fish in tray and coat top layer... Mix together tuna, egg, oats and milk. Make into croquette shapes. Roll in meal and brown in enough oil to brown on all sides (medium heat).... Brush both sides of fish with dressing and lemon juice while grilling. Sprinkle lemon pepper on fish according to taste. Grill until done.... Baste salmon steaks on both sides with lemon juice. Sprinkle lemon pepper as desired for flavor. Place steaks on hot grill and cook 3 to 4 minutes. ... Fry bacon in bottom of 10-quart pot. Add fish, potatoes, and onions in alternating layers. Add tomato paste and sausage if desired. Add seasonings. Cover with water and cook 45... Spread fish fillets in a baking dish. Sprinkle with pepper, garlic salt and onions. Mix soup with sour cream. Spoon over and under fish. Bake, uncovered, for 45 minutes at... Combine first 4 ingredients in a large ziptop plastic bag. Add fillets; seal bag and shake to coat fillets with cheese mixture. Place on broiler pan coated with cooking spray;... Cover scallops with fresh lime juice and marinate in refrigerator 4 hours (or overnight). Drain scallops and toss with remaining ingredients. Delicious with Melba toast or other crackers.... Sauce:1 c. plain yogurt1 c. mayonnaise1 Tbsp. curry powder or to taste Place fish in oiled casserole. Mix together sauce ingredients and spread over fish. Bake... |