Fish - page #4
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Drain salmon; reserve juice. Melt butter. Add flour; stir until smooth. Add milk; stir until thickened. Add salmon liquid. Season to taste. Flake salmon; add to sauce. Place in greased... Remove fins from fish, clean carefully, wash and dry. Place in dish, pour water and lemon juice over fish. Sprinkle salt, pepper, onion and bread crumbs over fish. Drop pieces... Place fish in large pan. Salt. Mix dressing ingredients. Stuff in fish cavity. Place 4 strips of bacon over fish. Bake at 300° for about 2 hours or until fish... Layer fish on buttered baking dish. Sprinkle with lemon juice. Mix soup with sour cream. Spread over fish. Spread shrimp over soup mixture. Cover with bread crumbs. Dot with butter.... Blend ingredients together at medium speed until smooth. Pour mixture into small bowl. Stir in capers. Cover bowl and chill for 2 to 3 hours. Serve on cracker or use... Center tin foil 2 times size of pan. Lay half the butter on foil. Arrange fillets in a single layer on top of butter and place remaining butter on top... Cut filets in serving pieces; place in greased shallow pan or baking dish. Sprinkle with lemon, paprika, salt and pepper. In saucepan melt butter, blend in flour, more salt and... Place fillets in greased baking dish and dot with oleo. Combine remaining ingredients and pour over fish. Bake at 400° for 1 hour.... Place fillets in greased baking dish and dot with oleo. Combine remaining ingredients and pour over fish. Bake at 400° for 1 hour.... Mix dry ingredients; coat fish. Melt a small amount of butter or oil in a shallow baking dish. Arrange fish in dish; bake at 450° for about 15 minutes.... Fluff tuna with a fork; place in a medium bowl. Add celery, onion and cheese; mix. Add mayonnaise, salt and pepper; mix well again. Fill buns with tuna mixture; replace... Place fish in shallow baking pan. Combine remaining ingredients and pour evenly over fish. Marinate several hours (optional) in refrigerator, turning fish occasionally. Preheat oven to 350°. Bake fish for... Preheat oven to 350°. Wash, drain and pat fish dry with paper towel. Lightly oil both sides of fish. Thoroughly coat both sides of fish with mixture of bread crumbs... Preheat oven to 350°. Wash, drain and pat fish dry with paper towel. Lightly oil both sides of fish. Thoroughly coat both sides of fish with mixture of bread crumbs... Blend cream cheese, onion, catsup and horseradish until well mixed. Fold in salmon and mix well. Serve with snack crackers, chips or vegetables.... Clean fish and cut into pieces, 3 x 1 1/2-inches. Dry on paper towel. Beat egg yolks, blend in beer, milk, flour and seasonings. Mix until smooth. Beat egg whites... Marinade:1/2 c. soy sauce1/4 c. water1/2 chicken bouillon cube2 Tbsp. olive oil1 Tbsp. brown sugar2 tsp. minced garlic (2 cloves)1/2 tsp. ground ginger Mix all ingredients for marinade. Marinate fish... Cut fillets in serving pieces; place in greased shallow baking dish. Sprinkle with paprika, lemon juice, salt and pepper. Make a white sauce of butter, flour, dry mustard, salt, pepper... |
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4.5 • Beer Batter For Fish