Oven fried fish
Oven fried fish
Ingredients/Components
- butter - 1 item
- cracker crumbs - 1 item
- desired amount of fish - 1 item
How to make oven fried fish:
Roll fish in melted butter and then in cracker crumbs. Put into pan. Add more butter. Bake at 400° until nice and brown, about 10 to 15 minutes.Tastes better than top of the stove fried fish and is good for people who cannot eat fried foods.
Recipe categories: Main dish, Fish, Seafood.
Rating:
Related ingredients:
water, shortening, onion, chopped, lean ground chuck, fettuccine noodles, to 8 chicken breasts, cooked, cut-up fryers, chicken breasts or 1 fryer, cubed ham, turkey or chicken breasts, fryers i used only 1 large size
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