Zucchini pie
Zucchini pie
Ingredients/Components
- oil - 1/2 c
- Bisquick
- beaten eggs - 4 item
- clove garlic, minced - 1 item
- sliced zucchini - 3 c
- grated cheese - 1/2 c
- fresh parsley, chopped - 1/4 c
How to make zucchini pie:
Mix all together and pour into a large Pyrex pie plate or 8 x 8-inch Pyrex casserole. Bake at 350° for about 45 minutes (preheat oven).Recipe categories: Eggs/dairy, Italian, European.
Rating:
Related ingredients:
butter, softened, pkg, butter or margarine, egg yolks, hot water, sharp cheddar cheese, grated, large eggplant, yellow squash, zucchini, shredded
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