Yellow squash patties
Yellow squash patties
Ingredients/Components
- egg - 1 item
- medium onion, chopped - 1 item
- stick margarine, melted - 1 item
- shredded cheese - 1 c
- saltine crackers - 1 item
- to 8 squash - 6 item
How to make yellow squash patties:
Cook squash and onion until tender; drain thoroughly. Add margarine and egg. Mash with potato masher until well mixed. Add cheese and enough cracker crumbs to hold mixture together. Make into patties and brown on both sides in skillet with hot grease.Recipe categories: Squash, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, eggs, milk, sour cream, butter or margarine, salt, carton sour cream
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