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Vegetable casserole

Vegetable casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • melted margarine - 1/2 c
  • chopped celery - 1/3 c
  • chopped onions - 1/3 c
  • salt and pepper to taste - 1 item
  • can cream of celery soup - 1 item
  • slivered almonds - 1/2 c
  • chopped green peppers - 1/4 c
  • crushed Ritz crackers
  • grated sharp cheese - 1/2 c
  • cans French-cut green beans, drained - 2 item
  • can white Shoepeg corn - 1 item

How to make vegetable casserole:

Topping:1 1/2 c. crushed Ritz crackers1/2 c. melted margarine1/2 c. slivered almonds Saute celery, onions and green peppers. Add to vegetables the sour cream, soup and cheese mixture. Put in casserole. Top with Ritz cracker topping. Bake at 3

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Vegetable casserole
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, pkg, stick margarine, butter, margarine, salt and pepper to taste
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