Vegetable casserole
Vegetable casserole
Ingredients/Components
- mayonnaise - 1 c
- shredded cheese
- can sliced water chestnuts, drained - 1 item
- large cans homestyle Veg-All, drained - 2 item
- chopped green onion optional - 1/2 c
How to make vegetable casserole:
Mix all ingredients. Top with crushed cheese crackers. Put in greased casserole. Bake at 375° until bubbly (25 to 30 minutes) and browned.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
margarine or butter, cheddar cheese, squash, sweet potatoes, mashed, boxes frozen chopped broccoli, broccoli cole slaw mix, shredded, medium or 3 large sweet potatoes, frozen hash browns loose, bunch of red grapes, head broccoli, chopped small
You may be interested in these recipes: