Candy shop pizza
Candy shop pizza
Ingredients/Components
- 18 ounce package nestle toll house chocolate chip cookie dough - 1 item
- cup nestle toll house semi-sweet chocolate morsels - 1 item
- cup of creamy or chunky peanut butter - 1/2 item
- cup coarsely chopped assorted candy - 1 item
How to make candy shop pizza:
Preheat oven to 325 degrees. Grease baking sheet or pizza pan. Place whole bar of dough scored side down onto prepared baking sheet or pizza pan. Bake for 30 to 35 minutes or until golden brown. Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels. Let stand for 5 minutes or until morsels are shiny. Gently spread chocolate and peanut butter evenly over cookie crust. Sprinkle candy in single layer over pizza. Cut into wedges; serve warm or at room temperature.Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
packed brown sugar, flour, butter, egg whites, karo syrup, 1/4 cups sugar, cup sugar, apples, peeled and sliced, container cottage cheese, pastry for 1 9inch double crust pie
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