Banana fluff
Banana fluff
Ingredients/Components
- flour
- Cool Whip - 8 oz
- box confectioners sugar - 1 item
- pecans - 1 c
- bananas - 6 item
- softened cream cheese - 8 oz
- stick soft butter - 1 item
- box vanilla pudding mix follow box instructions and cool - 1 item
How to make banana fluff:
Crust:1 c. flour1 stick soft butter1 c. pecans Crust: Mix together; press into bottom of pan. Cook at 350° until lightly brown.Mix softened cream cheese and confectioners sugar. Then add Cool Whip and pudding mix (follow instructions on box). Line crust with bananas, then pour mixture on top. Cool in refrigerator 1 hour, then serve.
Recipe categories: Desserts, Sweet sauces, Sauces.
Rating:
Related ingredients:
sugar, vanilla, pkg, milk, brown sugar, cool whip
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