Turkey roll-ups
Turkey roll-ups
Ingredients/Components
- Stove Top stuffing chicken flavor - 1 item
- thick slices deli turkey breast - 10 item
- jars chicken gravy - 2 item
How to make turkey roll-ups:
Make stuffing according to directions on package. Allow time to cool. Put a large tablespoon of stuffing in the middle of the turkey. Roll and place on a greased pan. Cook at 325° for 15 minutes. Serve with gravy.Alternative: Can also use roast beef with mashed potato stuffing. Use beef gravy.
Recipe categories: Appetizers, Poultry, Turkey.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, cans black-eyed peas, drained, hot sausage, box velveeta cheese, backfin crabmeat, medium avocado, container fresh guacamole dip, hidden valley ranch salad mix
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