Shrimp dip
Shrimp dip
Ingredients/Components
- pkg - 1 oz
- salt to taste - 1 item
- red pepper
- kosher dill pickle juice - 1/4 c
- small to medium size onion, grated - 1 item
- can shrimp, finely chopped - 1 item
How to make shrimp dip:
Soften cream cheese at room temperature. Cream together all ingredients thoroughly. Serve with fresh vegetables, crackers or chips.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
cream cheese, sour cream, 8 oz, mayonnaise, soft cream cheese, backfin crabmeat, pita breads, hidden valley ranch salad mix, garbanzo beans, drain and reserve liquid
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