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Sweet potato casserole

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Ingredients/Components

sugar - 1 c
chopped pecans - 1 c
salt - 1/2 tsp
flour - 1/2 c
stick margarine - 1 item
eggs, beaten - 2 item
light brown sugar
cooked potatoes - 3 c
canned evaporated milk - 1 c
vanilla or lemon flavoring - 1 tsp

How to make sweet potato casserole:

Topping:1 c. light brown sugar1/2 c. flour1/2 stick margarine1 c. chopped pecans Mix all ingredients for filling in large bowl and pour into greased casserole baking dish.

Blend topping ingredients and sprinkle over potatoes. Cook at 375° for 30 minutes.

Recipe categories: Side dish, Potato, Casseroles.

Rating:

4.5

Average rating: 4.5, total votes: 4

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