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Springtime asparagus

Springtime asparagus
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 1 tsp
  • 4 oz - 1 c
  • Light Italian Reduced Fat Dressing - 1/4 c
  • asparagus spears, ends removed - 1 lb
  • Planters Sliced Almonds - 2 Tbsp

How to make springtime asparagus:

Mix mushrooms, dressing and lemon juice in large nonstick skillet. Cook on medium heat 3 to 5 minutes or just until mushrooms are tender, stirring frequently. Top with asparagus. Cover, reduce heat to medium low, simmer 5 minutes or until asparagus is crisp-tender. Sprinkle with almonds.

Tip: You may substitute 1 (10 oz.) package frozen asparagus spears, thawed, for fresh asparagus.

Recipe categories: Side dish, Vegetables, Asparagus.

Rating:
Springtime asparagus
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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sugar, milk, sour cream, salt, stick butter, paprika, bread crumbs
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