Squash casserole
Squash casserole
Ingredients/Components
- milk - 1/2 c
- salt - 1/4 tsp
- butter - 1/4 c
- egg, beaten - 1 item
- grated cheese - 1 c
- cracker crumbs - 1 c
- black pepper - 1/4 tsp
- onions, chopped fine - 1/2 c
- cooked squash - 2 c
- herb seasoning stuffing mix - 1 c
How to make squash casserole:
Mash squash and blend all ingredients, except cheese. Put in greased casserole dish. Top with cheese. Bake in 350° oven for 30 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
margarine, zucchini, squash, squash, sliced, yellow squash, cooked, drained and mashed, yellow squash, to 5 medium zucchini, washed, sliced 1/4-inch thick, cooked squash, cooled and drained very well
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