Squash casserole
Squash casserole
Ingredients/Components
- milk - 1/2 c
- salt - 1/4 tsp
- butter - 1/4 c
- beaten egg - 1 item
- pepper - 1/4 tsp
- chopped onion - 1/2 c
- grated cheese - 1 c
- cracker crumbs - 1 c
- stuffing mix - 1 c
- cooked squash - 2 c
How to make squash casserole:
Mash squash. Mix all ingredients, except cheese. Put in greased casserole dish, top with cheese. Bake at 350° for 30 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, squash, yellow squash, sliced 6 c, yellow squash, cooked and drained squash, thin sliced zucchini, herb seasoned dressing crumbs, thin sliced zucchini squash
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