Squash casserole

Squash casserole

Ingredients/Components

• milk - 1 c
• stick margarine - 1/2 item
• egg - 1 item
• grated cheese - 1/2 c
• cracker crumbs - 1/2 c
• squash - 2 c
• onion if desired - 1 item
• dash of pepper and salt - 1 item

How to make squash casserole:

Cook squash until tender; drain. Add grated cheese and other ingredients. Bake at 350° about 30 minutes.

Recipe categories: Squash, Side dish, Casseroles.