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Zucchini pickles

Zucchini pickles
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 5 c
  • salt - 1/3 c
  • cider vinegar - 6 c
  • garlic salt - 2 cloves
  • onions, sliced - 6 item
  • mustard seed - 2 Tbsp
  • turmeric
  • green peppers, sliced - 2 item
  • quarts zucchini chunks - 4 item
  • chili peppers, use 1/4 liquid optional - 1/4 c

How to make zucchini pickles:

Do not peel zucchini, wash and cut and remove seeds. Add onion, pepper, garlic and salt. Cover with cracked ice. Mix and stand 3 hours. Drain. Combine vinegar, spices, sugar, chilies and liquid. Heat to boil. Add zucchini and reheat to boil. Lower heat and simmer briefly. Process. Makes 10 pints plus.

Recipe categories: Squash, Condiments, etc., Vegetables.

Rating:
Zucchini pickles
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT2H15M
Total Time: PT2H15M


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Related ingredients:
sugar, pkg, milk, sour cream, butter, biscuit mix
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