Squash casserole
Squash casserole
Ingredients/Components
- milk - 1/2 c
- egg - 1 item
- stick butter - 1 item
- chopped onions - 1/2 c
- grated cheese - 1/2 c
- salt and pepper to taste - 1 item
- cracker crumbs - 3/4 c
- cooked squash - 1 c
How to make squash casserole:
Mash squash, then add other ingredients; mix well. Pour into greased casserole dish and bake at 350° for 40 to 45 minutes. Serves 4.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, flour
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