Zucchini relish
Zucchini relish
Ingredients/Components
- sugar - 4 c
- salt - 6 Tbsp
- cornstarch - 1 Tbsp
- nutmeg - 1/2 tsp
- vinegar - 3 c
- ginger - 3/4 tsp
- dry mustard - 1 Tbsp
- pepper - 1/2 tsp
- celery seed - 2 Tbsp
- medium onions - 4 item
- mustard seed - 1 Tbsp
- green peppers - 2 item
- turmeric - 1 Tbsp
- green tomatoes - 2 item
- chopped pimento optional - 1 item
- zucchini 4 if large - 6 item
How to make zucchini relish:
Grind vegetables. Put salt in mixture and let stand 2 hours. Drain, rinse once and drain again. Squeeze out vegetables. Mix rest of ingredients except cornstarch into vegetables; boil 10 minutes. Thicken with cornstarch and water. Pack into hot jars and seal.Recipe categories: Squash, Condiments, etc., Zucchini.
Rating:
Related ingredients:
sugar, grated zucchini, yellow cake mix, shredded zucchini, yellow squash, medium zucchini or summer squash, cubed, summer squash, zucchini or italian squash, medium size zucchini, grated
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