Squash casserole
Squash casserole
Ingredients/Components
- sugar - 2 Tbsp
- stick margarine - 3/4 item
- egg, beaten - 1 item
- chopped onion - 1/2 c
- grated cheese - 1/2 c
- mayonnaise - 1/2 c
- cracker crumbs - 1 item
- salt to taste - 1 item
- water chestnuts - 1/2 c
- boiled squash - 1 lb
How to make squash casserole:
Combine first 8 ingredients; mix well. Put into casserole dish. Cover with cracker crumbs mixed with melted margarine. Bake at 350° for 25 to 30 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, pkg, milk, flour, egg, slightly beaten, egg, margarine, garlic powder
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