Squash casserole
Squash casserole
Ingredients/Components
- milk - 1/2 c
- egg - 1 item
- stick butter - 1 item
- grated cheese - 1 c
- crumbled cornbread - 1 c
- can squash - 1 lb
How to make squash casserole:
If fresh squash is used, cook until tender. Mash cooked squash. Add butter, slightly beaten egg, cheese, crumbs and milk. Mix well. Put in a greased baking dish and bake, uncovered, at 300° for 1 hour.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, zucchini, squash, squash, sliced, cooked squash, mashed, medium yellow squash, mashed, cooked squash, squash, diced, medium summer squash
You may be interested in these recipes:
More Squash recipes
Italian Zucchini
Stuffed Zucchini
Squash Supreme
Zucchini Squares
Similar recipes
Squash Casserole
Squash Casserole
Squash Casserole
Same ingredients
Chicken And Dumplings
Broccoli Casserole
Squash Casserole
Squash Casserole
Squash top recipes
- 5.0 • Squash Casserole
- 4.7 • Yellow Squash Soup
- 4.7 • Zucchini Patties
- 4.7 • Zucchini Relish
- 4.7 • Squash Casserole
- 4.7 • Squash Casserole
- 4.7 • Cream Of Pumpkin Soup
- 4.7 • Zucchini Patties
- 4.6 • Squash Casserole
- 4.5 • Squash Croquettes